Buckwheat Black Pearls Herbal Tea - 250g

I steeped these for about three minutes and the color alone is worth mentioning—deep amber with a toasty, almost nutty aroma that fills the kitchen. They’re grown way up at 2000 meters in the Lingshan mountains, and honestly, I can taste that high-altitude care in every sip. The 250g bag has lasted

The altitude really shows—these pearls from Lingshan brew into a deep, earthy cup that’s way more complex than the buckwheat tea I’ve tried before. I’ve been sipping it every afternoon and the 250g bag feels endless for the price.

The toastier aroma you get when you brew these is incredible, and the fact they're grown at 2,000 meters really seems to bring out a deeper, nuttier flavor. The 250g bag has lasted me over a month of nightly cups, which is great value for the quality.